Events

RAMEN LOVERS, YOUR WEDNESDAYS JUST GOT WARMER! You asked, and we delivered - ramen is back at RED! Starting Wednesday, January 8th, join us weekly for a rich, flavorful bowl of ramen. *Available while supplies last.

RAMEN LOVERS, YOUR WEDNESDAYS JUST GOT WARMER! You asked, and we delivered - ramen is back at RED! Starting Wednesday, January 8th, join us weekly for a rich, flavorful bowl of ramen. *Available while supplies last.

Be a part of history with RED's very first sushi-making class! Join the incredibly talented Salvador Arredondo, Executive Sushi Chef at RED and Jacknife, for this hands-on class where you’ll learn the skills to create perfect sushi rolls, nigiri, and even discover the magic behind the ingredients. By the end of the class, you’ll indulge... Read more »

RAMEN LOVERS, YOUR WEDNESDAYS JUST GOT WARMER! You asked, and we delivered - ramen is back at RED! Starting Wednesday, January 8th, join us weekly for a rich, flavorful bowl of ramen. *Available while supplies last.

Join us for an exclusive Sake Omakase Dinner - a celebration of Japanese brewing and cuisine. Savor five exceptional sakes presented by Sake Sommeliers Tona Palomina and Chris Jeske paired with a tasting menu designed by Chefs Jack Yip and Salvador Arredondo.  Whether you’re a sake aficionado or a curious beginner, this experience promises an... Read more »

RAMEN LOVERS, YOUR WEDNESDAYS JUST GOT WARMER! You asked, and we delivered - ramen is back at RED! Starting Wednesday, January 8th, join us weekly for a rich, flavorful bowl of ramen. *Available while supplies last.

RAMEN LOVERS, YOUR WEDNESDAYS JUST GOT WARMER! You asked, and we delivered - ramen is back at RED! Starting Wednesday, January 8th, join us weekly for a rich, flavorful bowl of ramen. *Available while supplies last.

Kick off your Super Bowl celebration with RED’s sushi platters. These crowd-pleasing platters are packed with flavor, freshness, and variety—perfect for your game day feast. Order today, and let us handle the sushi while you focus on the game!  Available for Takeout Sunday, Feb 9th.