Inspired Cuisine
Our chef-created entrées combine the highest quality ingredients in a intimate, modern environment. Even traditional items on the RED menu are executed with painstaking precision, accentuating the fresh flavors of the ingredients and the beauty of the presentation.
The Social Side of #REDMADISONWI
They say Due Diligence pays off - in this case, it comes rolled with hamachi, asparagus, jalapeno, and topped with smoked salmon, garlic-dill aioli, and ikura. 🥢🍣
*When they know your order before you do* We love seeing familiar faces at RED ❤️
#madisonwi #sushilover #REDmadison
Not Unlike the Waves, this cocktail comes with a salty splash of nori, a hint of lime, and a smooth tequila finish 🌊
Chawanmushi, the ultimate comfort dish of Japan. A savory egg custard layed with tempura maitake, brioche croutons, and garlic chips. 🍵🍄
Taste the flavor of the sea! 🌊 Our fried oysters with a zesty touch of yuzu kosho complemented by a rich béchamel sauce and spicy serrano pepper. Don’t miss this unique combination! 🍤💫
Power. Wisdom. Courage. And a splash of @deathsdoorgin. ⚡️
We’re now booking unforgettable events in our new events space! Whether you’re planning an intimate dinner party with friends or celebrating the upcoming holday season, our Shadow Suite offers a versatile layout with private bar and a/v capabilities. It’s party perfect 🥂✨-
A roll that’s dressed to impress! 🥢 Indulge in our seasonal Kosho Roll with tempura shrimp, creamy avocado, fresh cucumber, shiso, and yuzu-kosho aioli, elegantly topped with hamachi and ikura.
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The RED Story
Find out how our international roots, steeped in a Madison-trained ethos, inspire a menu that spans the globe.