Sushi 101: The Art of Sushi
August 12 | 6:00–8:00 PM Spend an evening exploring the craft behind sushi with RED Executive Sushi Chef Salvador Arredondo. In this guided, hands-on class, you’ll learn foundational techniques, prepare three distinct rolls, and gain a closer understanding of the ingredients and details behind each one. Designed for beginners, curious home cooks, date nights, and... Read more »