Join us for an unforgettable Omakase dinner experience with L’eft Bank, where Japanese culinary artistry meets the heritage of fine sake brewing. This exclusive evening will feature a multi-course Omakase menu, carefully paired with premium sakes curated by two legendary brewers visiting us from Japan: Toshi Imaoka – Brewery Director & Toji Izumo Fuji Brewery... Read more »

Be a part of something truly special with RED’s newest tuna-focused sushi-making experience! Join the incredibly talented Salvador Arredondo, Executive Sushi Chef at RED and Jacknife, for a hands-on journey into the deep flavors and refined techniques of Bluefin Tuna. This class will guide you through the creation of traditional and modern tuna-based sushi—highlighting the... Read more »

A Hands-On Class in Cocktail Creation and Food Pairing Get ready to shake, stir, and sip your way through an unforgettable evening as RED proudly partners with Dancing Goat Distillery for the first time! Join us for an immersive, hands-on class where craft cocktails meet culinary artistry. Guided by the experts from Dancing Goat, you’ll... Read more »