The Art of the Pair with Dancing Goat
A Hands-On Class in Cocktail Creation and Food Pairing Get ready to shake, stir, and sip your way through an unforgettable evening as RED proudly partners with Dancing Goat Distillery... Read more »
A Hands-On Class in Cocktail Creation and Food Pairing Get ready to shake, stir, and sip your way through an unforgettable evening as RED proudly partners with Dancing Goat Distillery... Read more »
Discover the timeless beauty of Ikebana, the Japanese art of flower arranging, in a serene, hands-on workshop at RED. Rooted in harmony, simplicity, and an appreciation for seasonal beauty, Ikebana... Read more »
Be a part of history with RED's very first sushi-making class! Join the incredibly talented Salvador Arredondo, Executive Sushi Chef at RED and Jacknife, for this hands-on class where you’ll... Read more »
We’re featuring our exclusive Toyosu Market Dinner, showcasing a selection of rare, specialty fish flown in from Japan’s famed Toyosu Market — plus additional limited-time dishes crafted just for the... Read more »
Let your little one get creative in the kitchen! We’re hosting a fun, hands-on sushi class designed just for kids. This interactive experience will give them the chance to learn... Read more »
Join us for an exclusive evening hosted by RED and J. Henry & Sons, celebrating the upcoming release from the beloved Wisconsin bourbon distillers. Enjoy a guided tasting of their... Read more »
Let your little one get creative in the kitchen—our popular Kids Sushi Class is back! We’re hosting a fun, hands-on sushi class designed just for kids. This interactive experience will... Read more »
Join the incredibly talented Salvador Arredondo, Executive Sushi Chef at RED and Jacknife, for this hands-on class where you’ll learn the skills to create perfect sushi rolls, nigiri, and even... Read more »
When Wednesday hits, the cards are on the table. From 4:30–9PM—or until sold out—we’re serving steaming bowls of Blackjack Ramen.Rich Tonkatsu. Earthy Mushroom Shoyu. Rotating specials that keep you guessing.Join us every Wednesday through the season for bold flavors, warm bowls, and a reason to look forward to midweek.Dine in or take it to go... Read more »
For one night only, Bluefin takes the spotlight. Our chefs present an eight-course journey that celebrates the beauty of a single ingredient—tuna—in every form and texture. From chu-toro sushi and negi toro hand roll to crispy shiso, tuna spoons, and the rich pairing of toro, uni & ossetra, each course reveals a new side of... Read more »