RED

Something different is coming to RED.
2025-04-22 06:00 - 20:00 (America/Chicago) | RED, 316 West Washington Avenue, Madison, WI, 53703, United States
On Tuesday, April 22, we’re flipping the script with a one-night-only Izakaya Dinner—Japan’s late-night taverns, reimagined with RED’s signature edge.
Expect bold flavors, exclusive cocktails, and our lounge turned into a vibrant izakaya.
This isn’t just dinner—it’s an experience. Seats are limited.

Sushi 101: A Journey Into the Art of Sushi Making
2025-04-16 18:00 - 20:00, 2025-01-15 18:00 - 20:00
Be a part of history with RED’s very first sushi-making class! Join the incredibly talented Salvador Arredondo, Executive Sushi Chef at RED and Jacknife, for this hands-on class where you’ll learn the skills to create perfect sushi rolls, nigiri, and even discover the magic behind the ingredients.
By the end of the class, you’ll indulge in your handcrafted sushi and finish on a sweet note with our signature Lychee Sorbet.
The Menu: Spicy Tuna roll, Salmon & Avocado roll, Hamachi Nigiri, Vegan Hand Roll, Lychee Sorbet, and a beverage Pairing – Lychee Martini, Beer, Wine, or Mocktail.
Guests will be seated in our Vermillion Room. This is a communal experience. The class will run for two hours.

Watch Your Kids Become Sushi Chefs
2025-04-06 12:00 - 14:00
Let your little one get creative in the kitchen! We’re hosting a fun, hands-on sushi class designed just for kids. This interactive experience will give them the chance to learn how to roll, shape, and enjoy their very own sushi creations. It’s the perfect opportunity for kids to explore new flavors, develop a love for cooking, and, of course, have a blast while doing it.
* All ages welcome, recommended for ages 5-17. A paying parent or guardian must accompany each child.

Chopstick Mastery Class
2025-04-01 16:00 - 21:00
Join us for our hands-on chopstick class at RED! Whether you’re a beginner or looking to refine your technique, this class is designed to help you feel confident.
APRIL FOOLS 😜
You really thought we were hosting a Chopstick Mastery Class?
We admire your dedication to the craft… but this one’s just for laughs.
While there’s no class (yet), we’re not leaving you empty-handed.
Use code APRILFOOLS10 for 10% off your next takeout or delivery order.
Thanks for playing along.

Sushi 101: A Journey Into the Art of Sushi Making
2025-03-13 18:00 - 20:00, 2025-03-12 18:00 - 20:00
Join the incredibly talented Executive Sushi Chef, Salvador Arredondo, for this hands-on class where you’ll learn the skills to create perfect sushi rolls and discover the magic behind the ingredients.
By the end of the class, you’ll indulge in your handcrafted sushi and finish on a sweet note with our signature Lychee Sorbet.
Guests will be seated in our Vermillion Room. This is a communal experience. The class will run for two hours.

Ramen Night
2025-03-12, 2025-03-05, 2025-02-26, 2025-02-19, 2025-02-12, 2025-02-05, 2025-01-29 08:00 - 17:00, 2025-01-22 16:30 - 21:00 and 2 more dates
RAMEN LOVERS, YOUR WEDNESDAYS JUST GOT WARMER! You asked, and we delivered – ramen is back at RED! Starting Wednesday, January 8th, join us weekly for a rich, flavorful bowl of ramen. *Available while supplies last.

Romance, Rolled to Perfection – Celebrate Love with Sushi
2025-02-14 16:45 - 20:00
Celebrating Valentine’s Day at home? Make it unforgettable with a handcrafted sushi platter from RED. Our specially curated platters are designed to elevate your evening with fresh, flavorful bites—perfect for sharing with someone special.
Pre-order now to reserve your platter before they’re gone, and enjoy a cozy, delicious celebration with the perfect blend of love and sushi!

Sushi 101: A Journey Into the Art of Sushi Making
2025-02-11 18:00 - 20:00
Join the incredibly talented Salvador Arredondo, Executive Sushi Chef at RED and Jacknife, for this hands-on class where you’ll learn the skills to create perfect sushi rolls, nigiri, and even discover the magic behind the ingredients.
By the end of the class, you’ll indulge in your handcrafted sushi and finish on a sweet note with our signature Lychee Sorbet.
Guests will be seated in our Vermillion Room. This is a communal experience. The class will run for two hours.

Win Game Day With RED’S Sushi Platters!
2025-02-09 16:00 - 19:00
Kick off your Super Bowl celebration with RED’s sushi platters. These crowd-pleasing platters are packed with flavor, freshness, and variety—perfect for your game day feast. Order today, and let us handle the sushi while you focus on the game!
Available for Takeout Sunday, Feb 9th.

Sake Omakase Dinner
2025-01-28 18:00 - 20:30
Join us for an exclusive Sake Omakase Dinner – a celebration of Japanese brewing and cuisine. Savor five exceptional sakes presented by Sake Sommeliers Tona Palomina and Chris Jeske paired with a tasting menu designed by Chefs Jack Yip and Salvador Arredondo.

Whether you’re a sake aficionado or a curious beginner, this experience promises an evening of elegance, flavor, and unforgettable moments.
Guests will be seated in our Vermillion Room. This is a communal dining experience.
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